Preheat the oven to 175 Celsius. Lightly grease a cookie sheet and set aside.
In a medium mixing bowl, sift together the flour, salt and baking powder and set aside.
Place the egg, Greenlite Stevia Extract Powder and vanilla in a large mixing bowl and beat well with a wooden spoon or an electric hand held mixer. Slowly add the butter, continuing to beat until the mixture is smooth and creamy.
Add the flour mixture to the butter mixture, ½ cup at a time, stirring well with a wooden spoon after each addition. Fold in the chocolate chips.
Drop heaping teaspoons of batter on the cookies sheet, about 2 inches apart. Bake for 20 to 25 minutes.
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CHOCOLATE CHIP COOKIES
Yield : Approx. 4 dozen 
Ingredients:
Procedure: